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We are a plant-based meat company that started in Mexico. We are passionate about our culinary heritage and we want to share the flavors and dishes in a healthy and kind format.
We are a team of cooks, chefs, engineers, psychologists, and passionate people for our planet, the animals and our health.
We source our fresh ingredients from local growers because we want to benefit the most those who are more exposed to climate change.
Great flavor comes from a delicate balance between flavors, textures and ancient knowledge of agriculture to select the best ingredients.
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